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155 Million People Faced Severe Hunger Last Year – UN

155 Million People Faced Severe Hunger Last Year – UN
folder_openInternational News access_timeone month ago
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By Staff, Agencies

At least 155 million people faced acute hunger in 2020, including 133,000 who needed urgent food to prevent widespread death from starvation, and the outlook for 2021 is equally grim or worse, a report by 16 organizations said Wednesday.

The report, which focuses on 55 countries that account for 97% of humanitarian assistance, said the magnitude and severity of food crises last year worsened as a result of protracted conflicts, the economic fallout of the COVID-19 pandemic, and weather extremes that exacerbated “pre-existing fragilities.”

The 155 million people faced “crisis," “emergency" or “catastrophe/famine" levels of food needs, an increase of around 20 million people from 2019, it said, AP reported.

According to the report, two-thirds of the people in those crisis levels were in 10 countries -- Congo, Yemen, Afghanistan, Syria, Sudan, northern Nigeria, Ethiopia, South Sudan, Zimbabwe and Haiti. The 133,000 facing starvation, death and destitution were in Burkina Faso, South Sudan and Yemen.

“The number of people facing acute food insecurity and requiring urgent food, nutrition and livelihoods assistance is on the rise,” UN Secretary-General Antonio Guterres wrote in the forward to the 307-page Global Report on Food Crises.

“There is no place for famine and starvation in the 21st century,” he said. “We need to tackle hunger and conflict together to solve either.”

Arif Husain, the World Food Program’s chief economist, said at a UN news conference for the release of the fifth annual report that the biggest driver of food crises is conflict, which accounted for 99 million people in 23 countries facing a food crisis last year.

“Unless we start finding political solutions to conflicts,” the number of people needing humanitarian assistance will keep increasing, he said.

According to the report, 40.5 million people in 17 countries faced acute food insecurity last year because of “economic shocks” including the fallout from the pandemic.

First and foremost, Husain pointed to declining incomes as a result of the 255 million jobs lost in the pandemic — “four times more than the financial crisis” in 2008. He also expressed concern that the amount of debt taken on by countries large and small to mitigate the impact of the coronavirus “has exploded.”

Dominique Burgeon, director of the UN Food and Agriculture Organization’s office in Geneva, said 60% to 80% of the 155 million people facing acute food insecurity depend on agriculture, but last year FAO was able to assist only about 30%.

The report presented some other grim statistics from 2020: 75.2 million children under 5 years old living in the 55 countries were “stunted” in their growth and 15.8 million were “wasted,” or underweight for their height.

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